Barefeet in the Kitchen · by Mary Younkin
Star Crunch Ice Cream
NUTRITION · PER SERVING50M COOK
CAL 18%·PRO 7%
CARBS 38G42% OF CAL
0G FIBER7G OTHER31G TOTAL SUGAR
FAT 23G56% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy caramel-flavored ice cream studded with crushed Star Crunch cookie pieces. Rich and nostalgic, it's a classic frozen dessert for indulgent moments.
dessertamericangluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups heavy cream
- 1½ cup whole milk
- ⅔ cup dark brown sugar
- ½ teaspoon kosher salt
- 2 teaspoons vanilla extract
- 6 Star Crunch Cookies (chopped very small, about 1½ cups worth)
At a glance
PER SERVING · TIME 50M
CAL 18%·PRO 7%
CARBS 38G42% OF CAL
0G FIBER7G OTHER31G TOTAL SUGAR
FAT 23G56% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 234mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 66mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 234MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.