Star Bread
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Preppy Kitchen · by John Kanell5.0 (87)

Star Bread

NUTRITION · PER SERVING145M COOK
CAL 22%·PRO 21%
CARBS 68G61% OF CAL
6G FIBER26G ADDED2G INTRINSIC34G OTHER28G TOTAL SUGAR
FAT 15G30% OF CAL
6G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, fluffy star-shaped bread layered with cinnamon sugar. A beautiful, festive bread perfect for fall and Christmas baking that comes together quickly.

componentamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1 cup warm whole milk (110F (240mL))
  • 1 0.25-ounce packet instant yeast
  • 5 tablespoons unsalted butter (melted)
  • ¼ cup granulated sugar ((50g))
  • 1 large egg (room temperature)
  • 3¾ cups all-purpose flour ((450g))
  • 1 teaspoon salt
  • ½ cup granulated sugar (100g)
  • 1 tablespoon cinnamon
  • 3 tablespoons unsalted butter (melted)
  • 1 large egg
  • 1 teaspoon water
  • Confectioners’ sugar
PREP
120M
SODIUM
321MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.