Star Bread
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House of Nash Eats · by Amy Nash4.8 (6)

Star Bread

NUTRITION · PER SERVING180M COOK
CAL 18%·PRO 17%
CARBS 49G54% OF CAL
5G FIBER17G ADDED2G INTRINSIC25G OTHER19G TOTAL SUGAR
FAT 14G34% OF CAL
6G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An impressive star or snowflake-shaped sweet bread filled with Nutella, meant for holiday brunches and gatherings. Guests pull apart their own pieces and enjoy with milk.

mainamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 2 1/4 teaspoons instant or active dry yeast*
  • 1/4 cup granulated sugar
  • 3/4 cup warm whole milk (about 105 to 110 degrees F)
  • 1/4 cup warm water
  • 1/4 cup salted butter (softened to room temperature)
  • 1 large egg (room temperature)
  • 3 1/4 to 3 3/4 cups all-purpose flour (plus more as needed)
  • 1 teaspoon salt
  • 3/4 cup Nutella
  • 1 large egg
  • 1 Tablespoon water
  • Powdered sugar (for dusting)
PREP
30M
SODIUM
298MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.