Brown Eyed Baker · by Michelle Lettrich★ 4.3 (26)
Stained Glass Jello
NUTRITION · PER SERVING390M COOK
CAL 5%·PRO 6%
CARBS 21G80% OF CAL
0G FIBER0G OTHER21G TOTAL SUGAR
FAT 1G12% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Colorful no-bake gelatin dessert with red, white, and blue layers shaped into stars. A festive, patriotic treat perfect for Fourth of July celebrations.
dessertamerican🥧 baking dishgluten freevegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 6 ounce box strawberry Jello
- 6 ounce box berry blue Jello
- 14 ounce can sweetened condensed milk
- 2 envelopes unflavored gelatin
- 5½ cups boiling water (divided)
- ½ cup cold water
At a glance
PER SERVING · TIME 390M
CAL 5%·PRO 6%
CARBS 21G80% OF CAL
0G FIBER0G OTHER21G TOTAL SUGAR
FAT 1G12% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 80mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 53mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.