The Stay At Home Chef · by Rachel Farnsworth
Sri Lankan Avocado Shake
NUTRITION · PER SERVING5M COOK
CAL 24%·PRO 10%
CARBS 37G30% OF CAL
7G FIBER2G OTHER28G TOTAL SUGAR
FAT 38G69% OF CAL
15G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, creamy avocado milkshake with a hint of ginger. Indulgent and sweet, best enjoyed as a dessert beverage.
drink🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 2- 1 avocado (pitted)
- 1/2 cup heavy cream
- 1/4 - 1/2 cup milk
- 1/4 cup granulated sugar
- 1/4 teaspoon ground ginger
- 1 teaspoon vanilla extract
- 6 ice cubes
At a glance
PER SERVING · TIME 5M
CAL 24%·PRO 10%
CARBS 37G30% OF CAL
7G FIBER2G OTHER28G TOTAL SUGAR
FAT 38G69% OF CAL
15G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 44mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 552mg
- Calcium
- 110mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.