Sprinkle Slice 'n' Bake Cookies
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Sally's Baking Addiction · by Sally4.3

Sprinkle Slice 'n' Bake Cookies

NUTRITION · PER SERVING300M COOK
CAL 10%·PRO 5%
CARBS 22G47% OF CAL
1G FIBER8G OTHER14G TOTAL SUGAR
FAT 10G46% OF CAL
6G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Slice-and-bake sugar cookies loaded with sprinkles and white chocolate. The dough can be made ahead and frozen, making these convenient for parties and gatherings.

dessertamericanbaked goodvegetarian
View the full recipe on Sally's Baking Addiction

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Nutrition & ingredients

Ingredients

serves 24
  • 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
  • 2/3 cup (133g) packed light brown sugar
  • 1 large egg, at room temperature
  • 1 and 1/2 teaspoons pure vanilla extract
  • 1/2 teaspoon almond extract
  • 2 cups (250g) all-purpose flour (spooned & leveled)
  • 1/4 teaspoon salt
  • 2/3 cup sprinkles, plus more for garnish
  • optional: coarse sugar for rolling
  • 8 ounces (226g) white chocolate, coarsely chopped*
PREP
30M
SODIUM
38MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.