
Sugar Spun Run · by Sam Merritt★ 4.8 (39)
Sprinkle Cookies
NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 3%
CARBS 22G63% OF CAL
1G FIBER13G ADDED0G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 6G36% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Colorful, chewy sugar cookies rolled in nonpareils for a sprinkled shell. No chilling required and fun to make or decorate. Buttery and indulgent, they're a classic treat.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 35- 1 cup unsalted butter softened to room temperature
- 1 ½ cups granulatedsugar
- 1 large egg + 1 egg yolk
- 1 teaspoon vanilla extract
- 3 cups all-purpose (plain flour )
- 1 ½ teaspoons cream of tartar
- 1 teaspoon cornstarch
- 1 teaspoon baking soda
- ¾ teaspoon salt
- 1 ¼ cups nonpareil sprinkles
At a glance
PER SERVING · TIME 25M
CAL 7%·PRO 3%
CARBS 22G63% OF CAL
1G FIBER13G ADDED0G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 6G36% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 89mg
- Total sugar
- 13g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 6mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
