Spooky Spider Cookies
View original ↗
Sugar Spun Run · by Sam Merritt5.0 (6)

Spooky Spider Cookies

NUTRITION · PER SERVING70M COOK
CAL 13%·PRO 9%
CARBS 28G45% OF CAL
2G FIBER7G OTHER20G TOTAL SUGAR
FAT 14G51% OF CAL
6G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Peanut butter cookies decorated with marshmallow, chocolate, and candy eyes to resemble cute spiders. A fun, assembling-focused Halloween treat. Nearly too cute to eat.

dessertamericanbaked goodvegetarian
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 40
  • 1 ¼ cup unsalted butter softened to room temperature
  • 1 ½ cup light brown sugar (tightly packed)
  • ¼ cup sugar
  • 1 cup creamy peanut butter
  • 2 eggs + 1 egg yolk
  • 1 teaspoon vanilla extract
  • 3 ¼ cups all-purpose flour
  • 1 Tablespoon corn starch
  • 1 ½ teaspoons baking soda
  • 1 ½ teaspoon salt
  • ½ cup granulated sugar (for rolling)
  • 10 ounces dark chocolate melting wafers
  • 2 cups mini marshmallows (divided)
  • 40 Reese's miniature peanut butter cups
  • small candy eyes (for decorating)
PREP
60M
SODIUM
188MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.