Skinnytaste · by Gina Homolka★ 5.0 (3)
Spiralized Apple and Cabbage Slaw
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 2%
CARBS 11G47% OF CAL
2G FIBER1G OTHER8G TOTAL SUGAR
FAT 6G56% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crisp slaw of spiralized apple and cabbage with a poppy seed vinaigrette. Bright, sweet, and perfect alongside any main.
sideamericansaladdairy freegluten freepaleovegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 cups shredded green cabbage
- 2 cups shredded red cabbage
- 1 granny smith apples (stem removed)
- 2 tbsp olive oil
- 2 tbsp golden balsamic vinegar
- 1 tsp poppy seeds
- 1 tsp honey
- 1/4 tsp Kosher salt
- freshly ground black pepper (to taste)
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 2%
CARBS 11G47% OF CAL
2G FIBER1G OTHER8G TOTAL SUGAR
FAT 6G56% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 86mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 186mg
- Calcium
- 31mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 86MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.