Small Town Woman · by Beth Pierce★ 5.0 (29)
Spinach Stuffed Chicken Breast Recipe
NUTRITION · PER SERVING35M COOK
CAL 36%·PRO 100%
CARBS 5G3% OF CAL
0G FIBER5G OTHER0G TOTAL SUGAR
FAT 47G59% OF CAL
20G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts stuffed with spinach, cream cheese, mozzarella, and herbs, then seared until golden. Elegant yet simple enough for weeknight cooking.
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Nutrition & ingredients
Ingredients
serves 4- 4 large chicken breasts
- 1½ cups chopped fresh spinach
- 5.2 ounces Boursin Herb Cream Cheese
- ⅔ cup shredded mozzarella cheese
- ¼ cup grated Parmesan Cheese
- 3 tablespoons mayonnaise
- 2 cloves garlic minced
- ½ teaspoon onion powder
- ½ teaspoon kosher salt
- ½ teaspoon fresh ground black pepper
- ¼ teaspoon dried marjoram (or oregano)
- ¼ teaspoon smoked paprika
- ⅛ teaspoon ground cayenne
- 2 tablespoons vegetable oil or olive oil
At a glance
PER SERVING · TIME 35M
CAL 36%·PRO 100%
CARBS 5G3% OF CAL
0G FIBER5G OTHER0G TOTAL SUGAR
FAT 47G59% OF CAL
20G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 862mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 992mg
- Calcium
- 263mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 862MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.