Small Town Woman · by Beth Pierce★ 5.0 (4)
Spinach Lasagna Recipe
NUTRITION · PER SERVING115M COOK
CAL 19%·PRO 39%
CARBS 40G41% OF CAL
3G FIBER29G OTHER8G TOTAL SUGAR
FAT 17G40% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of spinach and ricotta filling, marinara sauce, and melted mozzarella. A comforting, cheesy baked pasta dish.
mainitaliancasserolepasta🍲 stockpot🍪 sheet pan🍳 skillet🔥 oven🥧 baking dishvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1½ tablespoons olive oil
- 1 medium yellow onion finely chopped
- 3 cloves garlic minced
- 20 ounces fresh spinach
- 15 ounces whole milk ricotta cheese
- 1½ cups whole milk mozzarella cheese
- 1 cup grated Parmesan cheese
- 2 large eggs
- 1 teaspoon dried Italian seasoning
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 18 lasagna noodles (1 lb)
- 1½ cups whole milk mozzarella
- 24 ounces jarred marinara (your favorite)
- 1 tablespoon chopped fresh parsley (or basil ribbons)
At a glance
PER SERVING · TIME 115M
CAL 19%·PRO 39%
CARBS 40G41% OF CAL
3G FIBER29G OTHER8G TOTAL SUGAR
FAT 17G40% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 1h 15m
- Sodium
- 1409mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 706mg
- Calcium
- 399mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 1409MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.