Spinach Dip Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)5.0 (3)

Spinach Dip Recipe

NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 32%
CARBS 9G11% OF CAL
1G FIBER0G ADDED3G INTRINSIC5G OTHER3G TOTAL SUGAR
FAT 28G76% OF CAL
15G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A baked spinach dip made with cream cheese, sour cream, and melted cheese, seasoned with garlic and herbs. Serve warm with chips, crackers, or vegetables.

starteramericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 8 ounces cream cheese (full fat, softened)
  • ¾ cup sour cream (room temperature)
  • 1/3 cup Parmesan (grated )
  • 2 cups mozzarella (shredded, divided)
  • ½ teaspoon onion powder
  • ¾ teaspoon garlic powder
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon cayenne
  • ¼ teaspoon black pepper
  • 10 ounces frozen spinach (thawed and drained)
PREP
10M
SODIUM
555MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.