The Recipe Critic · by Alyssa Rivers★ 5.0 (7)
Spinach and Sausage Gnocchi with Sage
NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 32%
CARBS 44G37% OF CAL
3G FIBER35G OTHER5G TOTAL SUGAR
FAT 27G50% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Gnocchi with sausage, spinach, tomatoes, and sage in a savory broth. A comforting one-pan meal with Italian flavors and hearty texture.
mainamericanpork🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 5- 1 tablespoon olive oil
- 1 ½ cups chopped onion (about 1 medium onion)
- 2 teaspoons minced garlic
- 1 (13-ounce) package smoked sausage
- ½ cup chicken stock
- 1 (14.5-ounce) can fire-roasted diced tomatoes
- 1 teaspoon ground thyme
- ½ teaspoon dried rosemary
- ½ teaspoon rubbed sage
- ½ dried parsley
- ½ teaspoon garlic powder
- seasoned salt, (to taste)
- ground black pepper, (to taste)
- 1 (16-ounce) package uncooked gnocchi
- 1 cup fresh spinach
- ½ cup grated mozzarella cheese
- ¼ cup grated parmesan cheese
At a glance
PER SERVING · TIME 50M
CAL 24%·PRO 32%
CARBS 44G37% OF CAL
3G FIBER35G OTHER5G TOTAL SUGAR
FAT 27G50% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1153mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 726mg
- Calcium
- 133mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.