Yellow Bliss Road · by Kristin Maxwell
Spinach Alfredo Pizza
NUTRITION · PER SERVING60M COOK
CAL 21%·PRO 33%
CARBS 39G36% OF CAL
3G FIBER34G OTHER2G TOTAL SUGAR
FAT 24G49% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade no-knead pizza crust topped with creamy alfredo sauce, fresh spinach, and melted mozzarella. A simple, satisfying vegetarian main.
mainamericanpizza🍪 sheet pan🥣 mixer🥄 saucepan🍳 skillet🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup Very warm not hot water
- 2 teaspoons Active dry yeast
- 1 teaspoon Sugar
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 2½ – 2¾ cups Flour
- Extra olive oil for greasing the pizza stone or pan
- 3 tablespoons Butter
- 1 Garlic clove minced
- 2 tablespoons All-purpose flour
- 1/2 cup Whole milk
- 1/2 cup Heavy cream
- 1/2 cup Freshly grated Parmesan cheese
- Kosher salt and black pepper to taste
- 10 ounces Fresh baby spinach
- 1 tablespoon Olive oil
- 1 Garlic clove (minced)
- 8 ounces Mozzarella cheese (freshly grated)
- Extra Parmesan and red pepper flakes for sprinkling on top (optional)
At a glance
PER SERVING · TIME 60M
CAL 21%·PRO 33%
CARBS 39G36% OF CAL
3G FIBER34G OTHER2G TOTAL SUGAR
FAT 24G49% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 776mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 358mg
- Calcium
- 276mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 776MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.