Diethood · by Katerina Petrovska★ 4.8 (5)
Spiked Crockpot Hot Chocolate
NUTRITION · PER SERVING180M COOK
CAL 26%·PRO 14%
CARBS 51G39% OF CAL
12G FIBER7G OTHER32G TOTAL SUGAR
FAT 32G56% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and creamy boozy hot chocolate made in a slow cooker with chocolate and Kahlúa. Decadent and warming for cold nights and gatherings.
drinkamerican⏲️ slow cookergluten freevegetarian
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 8 ounces dark chocolate chips ( or semi-sweet chocolate chips)
- ¼ cup unsweetened cocoa powder
- ½ cup granulated sugar
- 6 cups whole milk (you can also use 2% milk)
- 2 cups heavy cream (you can also use evaporated milk or Half & Half)
- 2 teaspoons pure vanilla extract
- 1 cup Kahlua (or bourbon, or any other liquor that you prefer)
- marshmallows, chopped peppermint, cinnamon sticks, chocolate syrup, whipped cream, etc.
At a glance
PER SERVING · TIME 180M
CAL 26%·PRO 14%
CARBS 51G39% OF CAL
12G FIBER7G OTHER32G TOTAL SUGAR
FAT 32G56% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 117mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 171mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.