Downshiftology · by Lisa Bryan★ 5.0 (5)
Spiked Coconut Cherry Float
NUTRITION · PER SERVING270M COOK
CAL 43%·PRO 14%
CARBS 35G16% OF CAL
6G FIBER3G OTHER27G TOTAL SUGAR
FAT 61G64% OF CAL
54G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, dairy-free coconut and cherry float with maple syrup and vanilla. Sweet and boozy, this is perfect for summer entertaining and outdoor gatherings.
drinkamerican🥧 baking dish🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 28 oz coconut cream
- 13.5 oz coconut milk
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/2 tsp sea salt
- 2-3 cups of cherries (pitted)
- 1 case White Claw Dark Cherry Seltzer
At a glance
PER SERVING · TIME 270M
CAL 43%·PRO 14%
CARBS 35G16% OF CAL
6G FIBER3G OTHER27G TOTAL SUGAR
FAT 61G64% OF CAL
54G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 4h
- Sodium
- 60mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 762mg
- Calcium
- 46mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 60MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.