
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (2)
Spiked Cantaloupe Agua Fresca and Hibiscus-Cinnamon Agua
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 1%
CARBS 26G50% OF CAL
0G FIBER0G OTHER26G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Two refreshing Mexican aguas frescas: a cantaloupe-mint version and a hibiscus-cinnamon blend, optionally spiked with tequila for adults.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 cups cubed cantaloupe
- 8 cups water
- 2/3 cup superfine sugar
- fresh mint leaves
- 12 Exotico tequila (reposado or blanco)
- lime slices (for garnish)
- 8 cups water (divided)
- 4 cinnamon sticks
- 2/3 cup dry jamaica (/ hibiscus flowers)
- 2/3 cup super fine sugar
- Exotico tequila (reposado or blanco)
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 1%
CARBS 26G50% OF CAL
0G FIBER0G OTHER26G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 29mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 15mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
