
Diethood · by Katerina Petrovska
Spiked Apple Cider
NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 1%
CARBS 36G75% OF CAL
1G FIBER1G OTHER34G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A boozy fall cocktail made with apple cider, orange juice, spices, and dark rum. Warm and festive, perfect for autumn entertaining.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 cups apple cider (or unfiltered apple juice)
- 1 cup orange juice (no pulp)
- ¼ cup caramel ice cream topping
- 1 tablespoon ground cinnamon
- 1 teaspoon ground allspice
- brown sugar (for the rims)
- 6 ounces dark rum (or bourbon, whiskey, or spiced rum)
- cinnamon sticks (for garnish)
- star anise (for garnish)
At a glance
PER SERVING · TIME 20M
CAL 10%·PRO 1%
CARBS 36G75% OF CAL
1G FIBER1G OTHER34G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 82mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 20mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 82MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
