Food Faith Fitness · by Tysen Ling★ 5.0 (1)
Spicy Wontons In Chili Oil
NUTRITION · PER SERVING15M COOK
CAL 4%·PRO 5%
CARBS 5G25% OF CAL
0G FIBER3G OTHER1G TOTAL SUGAR
FAT 5G62% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender wontons drenched in a fiery, savory chili oil sauce with garlic, ginger, and Chinese five-spice. A quick 15-minute appetizer.
starterchinese🍲 stockpot🥄 saucepandairy free
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Nutrition & ingredients
Ingredients
serves 12- 2 garlic cloves (finely minced)
- 1 teaspoon grated ginger
- 3/4 teaspoon superfine sugar
- 1/4 teaspoon red chili flakes (plus more to taste)
- 1/4 teaspoon Chinese five-spice powder
- 1/2 teaspoon chicken stock powder
- 1 1/2 tablespoons chili oil
- 1 1/2 tablespoons vegetable oil
- 2 1/4 teaspoons light soy sauce
- 1 teaspoon rice vinegar
- 2 tablespoons warm water
- 12 wontons (fresh or frozen)
- Green onion (chopped (for garnish))
At a glance
PER SERVING · TIME 15M
CAL 4%·PRO 5%
CARBS 5G25% OF CAL
0G FIBER3G OTHER1G TOTAL SUGAR
FAT 5G62% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 190mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 104mg
- Calcium
- 9mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 190MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.