Salt & Lavender · by Natasha★ 5.0 (2)
Spicy Tuna Stuffed Avocado
NUTRITION · PER SERVING10M COOK
CAL 36%·PRO 100%
CARBS 20G11% OF CAL
14G FIBER3G OTHER3G TOTAL SUGAR
FAT 48G60% OF CAL
7G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Canned tuna mixed with mayonnaise, mustard, lime, and sriracha, stuffed into avocado halves. A quick, spicy, low-carb snack or light meal.
mainamericanfishdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 1- 1 avocado (pitted)
- 1 small can tuna (I prefer oil-packed tuna) (drained )
- 1 teaspoon mayo (or more, to taste)
- 1 teaspoon grainy mustard (I used Maille Old Style)
- Small squeeze of lime juice
- Chives (chopped, to taste)
- Salt & pepper (to taste)
- Sriracha (drizzled, to taste)
At a glance
PER SERVING · TIME 10M
CAL 36%·PRO 100%
CARBS 20G11% OF CAL
14G FIBER3G OTHER3G TOTAL SUGAR
FAT 48G60% OF CAL
7G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1812mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1383mg
- Calcium
- 55mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1812MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.