Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (20)
Spicy Tomato Cream Pasta
NUTRITION · PER SERVING15M COOK
CAL 31%·PRO 35%
CARBS 102G65% OF CAL
8G FIBER0G ADDED0G INTRINSIC79G OTHER15G TOTAL SUGAR
FAT 19G27% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti coated in a spicy, creamy tomato sauce made with fresh basil and red pepper flakes. Quick and flavorful with a gentle heat, ready in 15 minutes.
mainamericanpasta🥄 saucepanvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 small onion, (diced)
- 2 garlic cloves, (minced)
- 1/2 teaspoon dried basil
- 1/4 to 1/2 teaspoon crushed red pepper flakes
- 1 (24-ounce) jar spaghetti sauce
- 1/2 cup heavy cream
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1 pound angel hair pasta
At a glance
PER SERVING · TIME 15M
CAL 31%·PRO 35%
CARBS 102G65% OF CAL
8G FIBER0G ADDED0G INTRINSIC79G OTHER15G TOTAL SUGAR
FAT 19G27% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 866mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 634mg
- Calcium
- 76mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 866MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.