
My Baking Addiction · by Jamie★ 4.9 (10)
Spicy Taco Cheese Ball
NUTRITION · PER SERVING130M COOK
CAL 10%·PRO 12%
CARBS 5G10% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 17G80% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bold, spicy cheese ball mixed with taco seasoning, cilantro, and pecans. It can be assembled in minutes and is perfect for entertaining, game day, or casual gatherings.
starter🥣 mixergluten freevegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 8- ounce containers of jalapeño cream cheese (room temperature)
- 2 1/2 tablespoons store bought or homemade taco seasoning
- 2 cups shredded Mexican blend cheese
- 3 tablespoons finely chopped fresh cilantro (divided use)
- 1 cup finely chopped Fisher Nuts pecans
At a glance
PER SERVING · TIME 130M
CAL 10%·PRO 12%
CARBS 5G10% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 17G80% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 323mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 117mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 323MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
