
Or Whatever You Do · by Or Whatever You Do★ 5.0
Spicy Smoked Pork Ribs
NUTRITION · PER SERVING315M COOK
CAL 67%·PRO 100%
CARBS 10G3% OF CAL
1G FIBER0G OTHER9G TOTAL SUGAR
FAT 112G76% OF CAL
46G SAT66G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender smoked ribs with spicy Korean-inspired rub and glaze featuring gochugaru. Bold, complex flavors for a special meal or gathering.
mainroastpork🔥 oven♨️ grilldairy freegluten freevegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 racks ribs
- 1 tablespoon togarashi spice blend
- 1 tablespoon gochugaru
- 2 teaspoons roasted garlic blend
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup water
- 2 tablespoons chili garlic sauce
- 2 tablespoons honey
- 2 tablespoons vinegar
- 1 tablespoon gochugaru hot pepper powder
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 315M
CAL 67%·PRO 100%
CARBS 10G3% OF CAL
1G FIBER0G OTHER9G TOTAL SUGAR
FAT 112G76% OF CAL
46G SAT66G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5h
- Sodium
- 1253mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1118mg
- Calcium
- 49mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1253MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
