Or Whatever You Do · by Or Whatever You Do★ 4.6
Spicy Shrimp Marinara
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 55%
CARBS 52G51% OF CAL
4G FIBER41G OTHER8G TOTAL SUGAR
FAT 10G23% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp sautéed with garlic, white wine, and red pepper flakes tossed in marinara sauce over fettuccine with parmesan. A spicy, bold Italian seafood pasta.
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Nutrition & ingredients
Ingredients
serves 6- 1 pound fettuccine, fresh preferred
- 1 pound shrimp
- 2 tablespoons olive oil
- 1 teaspoon chopped garlic
- 1/4 cup dry white wine
- 1/2 teaspoon red pepper flakes
- 1 16-ounce jar high-quality marinara sauce
- 1/2 cup shaved parmesan
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 55%
CARBS 52G51% OF CAL
4G FIBER41G OTHER8G TOTAL SUGAR
FAT 10G23% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 557mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 448mg
- Calcium
- 169mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 557MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.