Plain Chicken · by StephanieParker★ 5.0 (17)
Spicy Sausage Skillet
NUTRITION · PER SERVING20M COOK
CAL 40%·PRO 58%
CARBS 44G22% OF CAL
3G FIBER36G OTHER5G TOTAL SUGAR
FAT 57G64% OF CAL
23G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked sausage, pasta, and vegetables cooked together in a creamy Rotel-based sauce in a single skillet. This quick weeknight meal is ready in just 20 minutes.
mainamericanpastapork🍳 skillet🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp olive oil
- 1 lb smoked sausage, (sliced into 1/4" slices)
- 2 Tbsp dried minced onion flakes
- 1 tsp garlic powder
- 2 cups low-sodium chicken broth
- 1 (10-oz) can Rotel tomatoes
- ½ cup heavy cream
- 8- oz campanelle pasta (or penne)
- ¼ tsp salt
- ½ tsp pepper
- 1 cup shredded Monterey Jack cheese
- ⅓ cup thinly sliced scallions
At a glance
PER SERVING · TIME 20M
CAL 40%·PRO 58%
CARBS 44G22% OF CAL
3G FIBER36G OTHER5G TOTAL SUGAR
FAT 57G64% OF CAL
23G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1877mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 519mg
- Calcium
- 336mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1877MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.