Spicy Salmon Skewers with Couscous | Slimming & Weight Watchers Friendly
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Pinch of Nom · by Pinch of Nom4.3 (57)

Spicy Salmon Skewers with Couscous | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING20M COOK
CAL 22%·PRO 68%
CARBS 50G46% OF CAL
6G FIBER0G ADDED6G INTRINSIC39G OTHER6G TOTAL SUGAR
FAT 11G22% OF CAL
3G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spiced salmon skewers served with couscous and a fresh vegetable salad, finished with herby yogurt sauce and lemon. A light Moroccan-inspired meal ready in 20 minutes.

mainmiddle easterngrain bowlfishdairy free
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Nutrition & ingredients

Ingredients

serves 2
  • 2 salmon fillets, approx. 240g (cut into large chunks and skin removed)
  • 1 100g packet Ainsley Harriott Moroccan Medley Couscous
  • 1 tsp cumin
  • 1/2 tsp paprika
  • 6 cherry tomatoes (cut in half)
  • 20 g cucumber (cut into medium dice)
  • 4 radish (sliced)
  • 4 spring onions (chopped)
  • 1/2 medium pepper (deseeded and choppped)
  • 1 handful fresh mint (chopped)
  • 1 handful fresh parsley (chopped)
  • 1 handful fresh basil (chopped)
  • 4 tbsp fat-free yoghurt
  • 1 lemon (cut into wedges)
PREP
10M
SODIUM
89MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.