Mom On Timeout · by Trish - Mom On Timeout
Spicy Ranch Popcorn
NUTRITION · PER SERVING60M COOK
CAL 16%·PRO 16%
CARBS 42G51% OF CAL
1G FIBER26G OTHER14G TOTAL SUGAR
FAT 14G38% OF CAL
1G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Popcorn coated with spicy ranch seasoning and red pepper flakes. Crunchy, savory, and spicy. A party snack or light appetizer.
starteramericandairy freegluten freeveganvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 cups popped popcorn
- 1/2 cup canola oil
- 1 Tbls red pepper flakes (1 to 2 Tbls)
- 16 oz package Original Ranch dressing or dip mix (1 package)
At a glance
PER SERVING · TIME 60M
CAL 16%·PRO 16%
CARBS 42G51% OF CAL
1G FIBER26G OTHER14G TOTAL SUGAR
FAT 14G38% OF CAL
1G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Sodium
- 3190mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 213mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 3190MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.