
Carlsbad Cravings · by Jen
Spicy Ramen Noodles Recipe
NUTRITION · PER SERVING22M COOK
CAL 25%·PRO 54%
CARBS 36G29% OF CAL
4G FIBER24G OTHER8G TOTAL SUGAR
FAT 27G49% OF CAL
7G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick spicy ramen noodles with ground chicken, vegetables, and a savory-spicy sauce. Customizable heat level and versatile with any proteins or vegetables on hand.
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View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 ramen packets (discard seasoning)
- 2 tablespoons sesame oil (divided)
- 1 pound lean ground pork or ground chicken
- 1 small onion (chopped)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 garlic cloves (minced)
- 1 tablespoon freshly grated ginger
- 2 carrots (cut into matchsticks)
- 1 red bell pepper (chopped into 1/2” pieces)
- 2 cups thinly sliced cabbage
- 1 cup cocktail peanuts (may sub other peanuts)
- 1 cup chicken broth
- 2 tablespoons reduced sodium soy sauce
- 2 tablespoons oyster sauce
- 2 tablespoons Japanese rice wine (may sub dry sherry)
- 1 tablespoon hoisin sauce ((Lee Kum Kee or Kikkoman))
- 1 tablespoon Asian sweet chili sauce ((like Mae Ploy))
- 1-2 tablespoons sriracha hot chili sauce
- 1 1/2 teaspoons cornstarch
- chopped green onions
At a glance
PER SERVING · TIME 22M
CAL 25%·PRO 54%
CARBS 36G29% OF CAL
4G FIBER24G OTHER8G TOTAL SUGAR
FAT 27G49% OF CAL
7G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 1567mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 655mg
- Calcium
- 81mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1567MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
