Spicy Peanut Noodles
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Averie Cooks · by Averie Sunshine★ 4.6 (5)

Spicy Peanut Noodles

NUTRITION · PER SERVING10M COOK
CAL 39%·PRO 32%
CARBS 100G52% OF CAL
5G FIBER70G OTHER25G TOTAL SUGAR
FAT 35G41% OF CAL
6G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rice noodles drenched in a bold, spicy peanut sauce spiked with sesame, ginger, and sriracha. A quick, satisfying meal that's filling and flavorful.

mainthaipastadairy freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 12 ounces rice noodles
  • 1/2 cup matchstick carrots or shredded carrots
  • 1/2 cup creamy peanut butter
  • 1/4 cup honey or agave syrup
  • 1/4 cup toasted sesame oil
  • 2 tablespoons rice vinegar or apple cider vinegar
  • 2 tablespoons lite soy sauce (or coconut aminos, or tamari)
  • 1 to 2 tablespoons sriracha (or to taste)
  • 1 tablespoon minced garlic
  • 1 to 2 teaspoons ground ginger (or to taste (or about 2-3 tablespoons freshly grated ginger))
  • pinch cayenne pepper (optional and to taste)
  • 1/2 cup diced salted peanuts (for garnishing)
  • 1/3 cup fresh basil or cilantro (finely minced for garnishing)
  • Salt (optional and to taste)
  • Freshly ground black pepper (optional and to taste)
PREP
5M
SODIUM
778MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.