Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Spicy Peach Glazed Kielbasa
NUTRITION · PER SERVING15M COOK
CAL 15%·PRO 16%
CARBS 31G42% OF CAL
0G FIBER29G ADDED0G INTRINSIC2G OTHER29G TOTAL SUGAR
FAT 16G50% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Kielbasa sausage coated in a quick spicy-sweet peach glaze. A simple appetizer or gameday snack that's ready in 15 minutes.
startersouthernpork🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound kielbasa (sliced)
- 12 ounces peach preserves
- 1 tablespoon lemon juice
- 2 teaspoons dijon mustard
- 1/4 teaspoon ground ginger
- 1/4 to 1/2 teaspoon crushed red pepper flakes
At a glance
PER SERVING · TIME 15M
CAL 15%·PRO 16%
CARBS 31G42% OF CAL
0G FIBER29G ADDED0G INTRINSIC2G OTHER29G TOTAL SUGAR
FAT 16G50% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 6m
- Cook
- 9m
- Sodium
- 524mg
- Total sugar
- 29g
- Added sugar
- 29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 7mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 6M
- SODIUM
- 524MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.