Spicy Miso Chicken Salad
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The Defined Dish · by Alex★ 4.8 (13)

Spicy Miso Chicken Salad

NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 68%
CARBS 18G15% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER11G TOTAL SUGAR
FAT 32G61% OF CAL
7G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground chicken salad with spicy miso, sriracha, and fresh herbs over lettuce. A quick, 20-minute main with bold, complex Asian-inspired flavors and plenty of protein.

mainsaladchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 tablespoons avocado oil
  • 1 large shallot, (diced small)
  • 2 garlic cloves, (minced)
  • 1- inch knob fresh ginger, (peeled and finely grated)
  • ½ teaspoon crushed red pepper flakes
  • 1 ½ lbs ground chicken or turkey ((preferably dark meat))
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 4 green onions, (thinly sliced on the diagonal, green and white parts separated)
  • 1 teaspoon toasted sesame oil
  • 2 tablespoons white miso paste
  • 1 tablespoon sriracha, (or more to taste)
  • 3 tablespoons coconut aminos
  • ¼ cup roughly chopped mint leaves, (plus more for garnish)
  • ¼ cup roughly chopped cilantro leaves, (plus more for garnish)
  • 2 heads butter lettuce, (roughly chopped)
  • ¼ cup roughly chopped dry roasted unsalted peanuts
  • 1 lime cut into wedges, (for serving)
PREP
—
SODIUM
1377MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.