
Chili Pepper Madness · by Mike Hultquist | Chili Pepper Madness★ 5.0 (3)
Spicy Meatballs in Chipotle-Lime Sauce – Recipe
NUTRITION · PER SERVING80M COOK
CAL 20%·PRO 47%
CARBS 17G18% OF CAL
2G FIBER7G OTHER8G TOTAL SUGAR
FAT 25G58% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Meatballs coated in a spicy chipotle-lime sauce. Can be served as an appetizer or on a sandwich.
starteramericanbeefpork🍪 sheet pan🍲 stockpot🔥 ovendairy free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound ground beef
- 1 pound ground pork
- 2 eggs
- 1 large onion (chopped)
- 2 jalapeno peppers (chopped)
- 6 cloves garlic (chopped)
- 2 tablespoons chipotle sauce
- 1 tablespoon taco seasoning blend
- 1 teaspoon cumin
- ½ cup Panko breadcrumbs
- ½ cup chicken broth
- 1 tablespoon olive oil
- 1 small onion (chopped)
- 1 jalapeno pepper (chopped)
- 2 cloves garlic (chopped)
- 5 ounce can chipotle sauce
- 2 tablespoons tomato paste
- 2 tablespoons honey
- Juice from 1 lime
At a glance
PER SERVING · TIME 80M
CAL 20%·PRO 47%
CARBS 17G18% OF CAL
2G FIBER7G OTHER8G TOTAL SUGAR
FAT 25G58% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 470mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 457mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 470MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
