Yellow Bliss Road · by Kristin Maxwell★ 4.3 (16)
Spicy Lemon, Asparagus & Bacon Pasta
NUTRITION · PER SERVING25M COOK
CAL 24%·PRO 41%
CARBS 60G50% OF CAL
5G FIBER52G OTHER3G TOTAL SUGAR
FAT 19G35% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti tossed with bacon, asparagus, and tomato in a bright lemon sauce. This light, tangy pasta dish comes together in 25 minutes and balances richness with fresh flavor.
mainamericanpastapork🍳 skillet
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound linguine (uncooked)
- 1/2 pound bacon (diced)
- 1/2 pound asparagus (woody ends trimmed and cut into two inch pieces)
- 2 Roma tomatoes (diced)
- 1 lemon
- 1/2 cup chicken stock
- 1/2 teaspoon red pepper flakes
- 2 teaspoons minced garlic
- 1/2 cup fresh grated Parmesan
- For garnish: Fresh black pepper (to taste) and lemon wedges for serving.
At a glance
PER SERVING · TIME 25M
CAL 24%·PRO 41%
CARBS 60G50% OF CAL
5G FIBER52G OTHER3G TOTAL SUGAR
FAT 19G35% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 491mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 401mg
- Calcium
- 120mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 491MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.