
Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (3)
Spicy Korean crispy lamb with udon noodles
NUTRITION · PER SERVING30M COOK
CAL 32%·PRO 72%
CARBS 42G26% OF CAL
4G FIBER24G OTHER13G TOTAL SUGAR
FAT 35G50% OF CAL
18G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spicy crispy lamb with udon noodles and spiralized vegetables, prepared Korean-style with chili paste and soy sauce. Ready in 30 minutes.
mainkoreanstir frybeef🍳 skilletdairy free
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 675 g/1½lb lamb mince
- 2 tbsp Korean chilli paste (Gochujang or chilli paste of your choice)
- 2 tbsp light soy sauce
- 2 tbsp rice wine
- 1 tbsp maple syrup
- 300 g | 10 1/2 oz cooked rice or udon noodles
- 2 spiralised courgettes (zucchini I left those out in my recipe)
- 2 large spiralised carrots
- juice of 1 lime plus extra lime wedges to serve
- 2-3 spring onions (scallions, finely chopped to garnish)
- toasted sesame seeds
- freshly ground black pepper
- Spiralized cucumber salad
- 1 large cucumber (spiralized)
- 1/2 tbsp rice vinegar
- pinch chilli flakes
At a glance
PER SERVING · TIME 30M
CAL 32%·PRO 72%
CARBS 42G26% OF CAL
4G FIBER24G OTHER13G TOTAL SUGAR
FAT 35G50% OF CAL
18G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 629mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1258mg
- Calcium
- 111mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 629MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
