Spicy Italian Sausage Dip Recipe
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Yellow Bliss Road · by Kristin Maxwell4.9 (54)

Spicy Italian Sausage Dip Recipe

NUTRITION · PER SERVING50M COOK
CAL 22%·PRO 47%
CARBS 12G11% OF CAL
1G FIBER4G SUGAR7G OTHER
FAT 34G68% OF CAL
17G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy dip with spicy Italian sausage and three cheeses, topped with pepperoncinis. Served warm with crostini for a crowd-pleasing appetizer.

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Nutrition & ingredients

Ingredients

serves 8
  • 1 pound Spicy Italian sausage (cooked and drained)
  • 12 ounces Cream cheese (softened)
  • 1 3/4 cups Freshly grated Mozzarella Cheese (divided)
  • 1/2 cup Freshly shredded or grated Parmesan cheese
  • 15 ounce Can diced tomatoes (drained)
  • 3/4 cup Pepperoncinis (drained and diced)
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Red pepper flakes
  • Fresh chopped basil for garnish
  • Crostini, toasted bread or crackers for dipping
PREP
15M
SODIUM
754MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.