Spicy Grilled Chicken Wings
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken wings coated in a spicy sauce combining sriracha, General Tso's sauce, and soy with ginger heat. A simple, delicious appetizer with bold, zesty Asian-inspired flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3-4 pounds fresh chicken wings
- 2 teaspoons Johnny's Seasoning Salt
- 1 1/2 teaspoons paprika
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons garlic salt
- 1/2 cup House of Tsang General Tsao Sauce
- 1/2 cup soy sauce
- 2 teaspoons sriracha
- 1/4 teaspoon fresh ginger
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 3990mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 948mg
- Calcium
- 70mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 3990MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.