Chili Pepper Madness · by Mike Hultquist★ 5.0 (4)
Spicy Grilled Chicken Sandwich Recipe with Smoked Gouda and Habanero Hot Sauce - Recipe
NUTRITION · PER SERVING20M COOK
CAL 27%·PRO 99%
CARBS 34G25% OF CAL
1G FIBER30G OTHER3G TOTAL SUGAR
FAT 24G39% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken breast with habanero hot sauce, smoked gouda, and jalapeños on toasted rolls. Spicy and smoky with melted cheese, it's a bold sandwich for lunch or dinner.
mainamericansandwichchicken♨️ grillgluten free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1.5 pounds chicken breast
- 1 tablespoon Cajun seasonings
- ¼ cup Moore’s Habanero Hot Sauce (+ More for Serving)
- 1 tablespoon olive oil
- 4 ounces smoked gouda cheese (shredded)
- 1 teaspoon olive oil
- 2 red jalapeno peppers (sliced)
- 2 habanero peppers (sliced)
- Pinch of salt
- 4 toasted sub rolls
- Fresh chopped herbs
- Spicy chili flakes
At a glance
PER SERVING · TIME 20M
CAL 27%·PRO 99%
CARBS 34G25% OF CAL
1G FIBER30G OTHER3G TOTAL SUGAR
FAT 24G39% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1663mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 775mg
- Calcium
- 215mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1663MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.