Or Whatever You Do · by Nicole Johnson★ 4.4
Spicy Garlic Chicken and Green Beans
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 56%
CARBS 15G24% OF CAL
2G FIBER8G SUGAR5G OTHER
FAT 8G30% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spicy garlic chicken and green beans stir-fried in a savory-sweet soy and sesame sauce with heat from sriracha and ginger. Serve over rice for a quick weeknight meal.
mainchinesestir frychicken🍜 wokdairy free
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Nutrition & ingredients
Ingredients
serves 6- 1 1/2 pounds boneless skinless chicken breast, sliced into chunks
- 4 cups green beans, cut into bite-sized pieces
- 2 tablespoons avocado oil (or other high-smoke-point oil)
- 4 tablespoons soy sauce
- 4 tablespoons water
- 2 tablespoons mirin
- 1/2 teaspoon sesame oil
- 2 teaspoons minced garlic
- 2 teaspoons chili garlic sauce
- 2 teaspoons sriracha
- 2 tablespoons brown sugar
- 1/2 teaspoon ground ginger
- 1 1/2 tablespoons cornstarch
- 1 teaspoon canola oil
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 56%
CARBS 15G24% OF CAL
2G FIBER8G SUGAR5G OTHER
FAT 8G30% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 835mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 627mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 835MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.