RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (47)
Spicy Chilli Prawn Pasta (Shrimp)
NUTRITION · PER SERVING15M COOK
CAL 29%·PRO 64%
CARBS 74G51% OF CAL
8G FIBER57G OTHER10G TOTAL SUGAR
FAT 13G20% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fettuccine tossed with tender shrimp in a rich, spicy tomato sauce with anchovy and Parmesan for umami depth. Quick enough for a midweek dinner and elegant enough to impress.
mainpastashellfish🍲 stockpot🍳 skillet
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Nutrition & ingredients
Ingredients
serves 2- 180 g / 6 oz fettuccine or other pasta or choice
- 1 1/2 tbsp olive oil
- 150 - 180 g / 5 - 6 oz medium prawns/shrimp (, peeled and deveined)
- 2 anchovies (, whole (or 1/2 tsp anchovy paste))
- 1 garlic clove (, minced)
- 1/4 cup white wine
- 1 tsp+ chilli fakes / red pepper flakes
- 1 cup / 250 ml tomato passata ((Note 2))
- 2 tsp finely grated parmesan
- 1/2 lemon
- 1/4 cup finely chopped fresh parsley (, plus more to serve)
At a glance
PER SERVING · TIME 15M
CAL 29%·PRO 64%
CARBS 74G51% OF CAL
8G FIBER57G OTHER10G TOTAL SUGAR
FAT 13G20% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 473mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 95mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 473MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.