Spicy Chai Molasses Cookies
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Feasting at Home · by Sylvia Fountaine4.9

Spicy Chai Molasses Cookies

NUTRITION · PER SERVING35M COOK
CAL 6%·PRO 3%
CARBS 13G44% OF CAL
1G FIBER3G OTHER9G TOTAL SUGAR
FAT 5G40% OF CAL
3G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft and chewy molasses cookies spiced with chai flavors: ginger, cinnamon, cardamom, and cloves. Warm spices and rich molasses make these ideal for holiday baking.

dessertindianbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 36
  • 1 cup unsalted butter, room temperature (don’t melt, let it come to room temp naturally)
  • 2/3 cups granulated (white) sugar
  • 2/3 cups packed brown sugar
  • 1 extra large egg
  • 1/3 cup dark molasses (unsulfured molasses)
  • 1 tsp vanilla
  • 3 cups all-purpose flour, spooned and leveled
  • 3 teaspoons baking soda
  • 3 teaspoons ground ginger, plus 1 for more spicy
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon cardamom
  • ½ teaspoon pepper
  • 1/2 teaspoon ground cloves
  • ½ teaspoon nutmeg
  • 3/4 teaspoon salt
PREP
20M
SODIUM
161MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.