Spicy beer marinade for chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy beer marinade for grilled chicken combines oil, garlic, onion, cumin, and cayenne with beer for depth. The marinade is aromatic and bold, designed to season chicken before grilling.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup extra virgin olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper (see notes)
- 2 cloves garlic (minced)
- 3 tablespoons onion (chopped)
- 1/2 cup chopped fresh parsley
- 12 oz. beer (see notes)
- 2 lbs. boneless (skinless chicken breasts or thighs)
At a glance
PER SERVING · TIME 52M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 299mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 426mg
- Calcium
- 16mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 299MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.