Chili Pepper Madness · by Mike Hultquist
Spicy Basil Cream Sauce Recipe
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 10%
CARBS 13G66% OF CAL
0G FIBER0G OTHER12G TOTAL SUGAR
FAT 1G12% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick five-minute no-cook sauce made with fresh basil, thyme, serrano peppers, and yogurt. Versatile as a dressing, dip, or all-purpose condiment.
condimentamerican⚙️ food processorgluten freevegetarian
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 handful basil leaves
- 2 sprigs fresh thyme
- 1 serrano pepper (chopped)
- ½ cup Greek yogurt
- 2 teaspoons honey
- 2 teaspoons rice wine vinegar
- Pinch of salt
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 10%
CARBS 13G66% OF CAL
0G FIBER0G OTHER12G TOTAL SUGAR
FAT 1G12% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 210mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 31mg
- Calcium
- 50mg
- Iron
- 0.32mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.