Spicy Apple-Glazed Meatballs
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Spicy Southern Kitchen · by Christin Mahrlig5.0 (2)

Spicy Apple-Glazed Meatballs

NUTRITION · PER SERVING32M COOK
CAL 27%·PRO 58%
CARBS 53G39% OF CAL
1G FIBER36G OTHER15G TOTAL SUGAR
FAT 23G38% OF CAL
8G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Asian-inspired spicy-sweet meatballs glazed with apple, soy, ginger, and brown sugar. A flavorful appetizer for parties.

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Nutrition & ingredients

Ingredients

  • 1 egg
  • 1/4 cup milk
  • 2 slices white or wheat bread, (crusts removed and torn into pieces)
  • 1 lb 85% lean ground beef
  • 1 tablespoon minced shallot
  • 2 cloves garlic, (minced)
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon Vegetable oil
  • 1 cup apple juice
  • 1/4 cup reduced sodium soy sauce
  • 3 tablespoons packed brown sugar
  • 1 1/2 teaspoons cornstarch
  • 2 teaspoons grated fresh ginger
  • 6 green onions, (sliced)
  • 2 cups cooked rice
PREP
20M
SODIUM
891MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.