Spiced Rubbed Grilled Salmon with Black Beans Corn Salsa
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Skinnytaste · by Gina Homolka4.9 (23)

Spiced Rubbed Grilled Salmon with Black Beans Corn Salsa

NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 37%
CARBS 42G58% OF CAL
8G FIBER1G ADDED3G INTRINSIC30G OTHER4G TOTAL SUGAR
FAT 7G23% OF CAL
2G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled salmon with a smoky spice rub is topped with a fresh black bean and corn salsa featuring lime and cilantro. Bold and balanced, it's an easy, elegant dinner ready in under 30 minutes.

mainamericanfishdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 tsp smoked paprika
  • 1 1/2 tsp brown sugar
  • 1/2 tsp chipotle chili powder
  • 1/2 tsp ground cumin
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper
  • 1/2 tsp unsweetened cocoa powder
  • 1 lime (juice of)
  • 4 6 oz Alaskan wild salmon fillets
  • olive oil spray
  • lime wedges for serving
  • 15.5 oz can black beans (drained and rinsed)
  • 2 cups frozen or fresh corn kernels (thawed if frozen)
  • 1/4 cup red onion (minced)
  • 3 tbsp finely minced cilantro
  • 1 tsp olive oil
  • 2 tbsp fresh squeezed lime juice
  • kosher salt to taste
PREP
10M
SODIUM
825MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.