Spiced Fruit and Nut Christmas Cake. Eggless Vegan Recipe
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Vegan Richa · by Vegan Richa5.0 (28)

Spiced Fruit and Nut Christmas Cake. Eggless Vegan Recipe

NUTRITION · PER SERVING170M COOK
CAL 14%·PRO 11%
CARBS 43G63% OF CAL
5G FIBER0G ADDED0G INTRINSIC19G OTHER19G TOTAL SUGAR
FAT 10G32% OF CAL
7G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spiced fruit and nut cake made without eggs, using flax seeds as a binder and infused with rum extract. A festive holiday cake with warm spices.

dessertamericanbaked gooddairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1.75 cups cups of Spelt flour (Or use 1.25 cups whole wheat flour and 1/2 cup all purpose flour)
  • 2 teaspoons baking powder
  • 2 Tablespoons flaxseed meal
  • 3/4 cup cane sugar (or demerara sugar or vegan brown sugar)
  • 1/2 teaspoon of ginger powder
  • 1/4 teaspoon each of cinnamon, clove, nutmeg powders
  • 1/4 teaspoon sea salt
  • 1/3 cup Coconut oil or oil of choice
  • 1/2 cup Coconut milk
  • 2 Tablespoons dark Molasses
  • 1 Tablespoon Apple cider vinegar
  • 1/2 teaspoon rum extract (if not using liquor. optional)
  • 1.5 cups of chopped dried fruit
  • 1 cup of juice
PREP
120M
SODIUM
5MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.