Spiced Caramel Apple Cake Roll
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Crazy for Crust · by Dorothy Kern4.7 (13)

Spiced Caramel Apple Cake Roll

NUTRITION · PER SERVING180M COOK
CAL 23%·PRO 7%
CARBS 81G70% OF CAL
2G FIBER8G OTHER71G TOTAL SUGAR
FAT 15G30% OF CAL
9G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spice cake roll filled with spiced apples and topped with caramel frosting. Elegant and impressive, perfect for fall gatherings and Thanksgiving.

dessertamericanbaked goodvegetarian
View the full recipe on Crazy for Crust

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 3 large eggs
  • ⅔ cup (133g) granulated sugar
  • ½ cup (118ml) no sugar added applesauce
  • 2 tablespoons (30ml) molasses
  • ¾ cup (93g) all-purpose flour
  • 1 teaspoon baking powder
  • 2 teaspoons cinnamon
  • ½ teaspoon cloves
  • ½ teaspoon allspice
  • ½ teaspoon nutmeg
  • ½ teaspoon salt
  • 2 tablespoons (28g) unsalted butter
  • 3 granny smith apples (peeled, cored, and diced)
  • ⅓ cup (67g) granulated sugar
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • 1 teaspoon (8g) cornstarch
  • ¼ cup (59ml) water
  • 1 cup walnuts or pecans (chopped (optional))
  • ½ cup (113g) unsalted butter
  • 1 cup (200g) packed brown sugar
  • 4 tablespoons (60ml) heavy cream
  • 2 cups (226g) powdered sugar
  • 1 teaspoon vanilla extract
PREP
45M
SODIUM
147MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.