Spice Crusted Chicken + Blood Orange Maple Glaze
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Simply Scratch · by Laurie McNamara

Spice Crusted Chicken + Blood Orange Maple Glaze

NUTRITION · PER SERVING105M COOK
CAL 27%·PRO 100%
CARBS 37G27% OF CAL
3G FIBER25G ADDED5G INTRINSIC4G OTHER30G TOTAL SUGAR
FAT 16G27% OF CAL
2G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spice-crusted chicken breast with a blood orange maple glaze and rosemary. Elegant and balanced with citrus and maple sweetness.

mainamericanchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless skinless chicken breasts
  • 1 tablespoon toasted and freshly ground cumin
  • 1 tablespoon toasted and freshly ground coriander
  • 1 teaspoon kosher salt
  • 2 tablespoons butter
  • 2 tablespoons light olive oil
  • 2 medium shallots (sliced)
  • 3/4 cup blood orange juice (strained (about 4 blood oranges))
  • 1/2 cup low-sodium chicken broth
  • 1/2 cup maple syrup
  • 2 teaspoons chopped fresh rosemary
  • 1/4 teaspoon freshly ground black pepper
PREP
15M
SODIUM
709MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.