Spice Cake with Cream Cheese Frosting
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Averie Cooks · by Averie Sunshine5.0 (3)

Spice Cake with Cream Cheese Frosting

NUTRITION · PER SERVING158M COOK
CAL 48%·PRO 23%
CARBS 122G51% OF CAL
5G FIBER37G OTHER80G TOTAL SUGAR
FAT 50G47% OF CAL
14G SAT36G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic spice cake with warm cinnamon, ginger, and cloves, topped with creamy cheese frosting. Moist and flavorful, perfect for holiday gatherings and special occasions.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 2 1/2 cups all-purpose flour (spooned and leveled)
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon allspice
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1 1/2 cups light brown sugar (packed)
  • 1 cup vegetable or canola oil
  • 1 cup buttermilk*
  • 1/2 cup applesauce
  • 1/4 cup molasses
  • 4 large eggs (at room temperature)
  • 1 to 2 teaspoons vanilla extract
  • 8 ounces cream cheese (softened to room temperature (use brick style, do not use anything labeled lite, lowfat, or spreadable))
  • 5 tablespoons unsalted butter (softened to room temperature)
  • 3 cups confectioners' sugar (sifted (do not skip sifting))
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt (or to taste)
  • Pie crust dough
  • Packaged caramels
  • Dark chocolate
  • Pretzel rods or sticks
  • Pecans
  • Fall sprinkles
PREP
45M
SODIUM
786MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.