Preppy Kitchen · by John Kanell★ 4.9 (99)
Spice Cake
NUTRITION · PER SERVING90M COOK
CAL 43%·PRO 18%
CARBS 122G57% OF CAL
4G FIBER0G ADDED0G INTRINSIC21G OTHER98G TOTAL SUGAR
FAT 39G41% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, fluffy spice cake loaded with warm spices like cinnamon, ginger, cloves, and nutmeg, topped with rich cream cheese frosting. It comes together quickly and tastes far better than a box mix. Perfect for any occasion that calls for cake.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups all-purpose flour ((360g))
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 2 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- ½ teaspoon ground cloves
- ½ teaspoon ground nutmeg
- 2 cups packed light brown sugar ((440g))
- 1 cup vegetable oil ((240ml))
- 1 cup unsweetened applesauce ((240ml))
- ½ cup buttermilk ((120ml))
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup unsalted butter (softened (227g))
- 1 (8-ounce/113g) block cream cheese (room temperature)
- 6 cups powdered sugar ((720g))
- ½ teaspoon vanilla extract
At a glance
PER SERVING · TIME 90M
CAL 43%·PRO 18%
CARBS 122G57% OF CAL
4G FIBER0G ADDED0G INTRINSIC21G OTHER98G TOTAL SUGAR
FAT 39G41% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 213mg
- Total sugar
- 98g
- Added sugar
- ≥94g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 226mg
- Calcium
- 79mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 213MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.