Dinner at the Zoo · by Sara Welch★ 5.0 (45)

Spatchcock Turkey

Name: Spatchcock Turkey
Prep time: 20 min
Cook time: 60 min
Total time: 1520 min
Yield: 12
Cuisine: american
Ingredients: 12 pound turkey (giblets and neck removed); 1 recipe turkey brine; 1/2 cup butter (softened); 1 teaspoon salt; 1 teaspoon pepper; cooking spray

NUTRITION · PER SERVING1520M COOK

CAL 16%·PRO 80%

CARBS 1G1% OF CAL

1G FIBER0G OTHER1G TOTAL SUGAR

FAT 16G45% OF CAL

6G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A whole turkey that has been flattened and roasted until golden brown. Spatchcocking allows it to cook faster than traditional roasting while staying tender and juicy. A showstopper main course for holiday meals.

mainamericanroastporkchickengluten free

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Ingredients

serves 12

12 pound turkey (giblets and neck removed)
1 recipe turkey brine
1/2 cup butter (softened)
1 teaspoon salt
1 teaspoon pepper
cooking spray

At a glance

PER SERVING · TIME 1520M